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WHERE LUXURY IS A PART OF LIFE

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LUNCH

Stir-fried white mushroom.jpg

Black tiger shrimp and string bean casserole.jpg

Shredded Bezoar and Winter Mushroom (Soup).jpg

Braised yam with abalone.jpg

Stir-fried white mushroom.jpg

Black tiger shrimp and string bean casserole.jpg

Shredded Bezoar and Winter Mushroom (Soup).jpg

Braised yam with abalone.jpg

Stir-fried white mushroom.jpg

Black tiger shrimp and string bean casserole.jpg

Shredded Bezoar and Winter Mushroom (Soup).jpg

Braised yam with abalone.jpg

Stir-fried white mushroom.jpg

Black tiger shrimp and string bean casserole.jpg

Shredded Bezoar and Winter Mushroom (Soup).jpg

Braised yam with abalone.jpg

Stir-fried white mushroom.jpg

Black tiger shrimp and string bean casserole.jpg

Shredded Bezoar and Winter Mushroom (Soup).jpg

Braised yam with abalone.jpg

DINNER

Braised plum ginseng with spring onion.jpg

Dry-roasted grouper.jpg

Seaweed and scallop soup.jpg

Grilled Beancurd with Shredded Pork.jpg

Fried rice with Antarctic crayfish in XO sauce.jpg

Braised plum ginseng with spring onion.jpg

Dry-roasted grouper.jpg

Seaweed and scallop soup.jpg

Grilled Beancurd with Shredded Pork.jpg

Fried rice with Antarctic crayfish in XO sauce.jpg

Braised plum ginseng with spring onion.jpg

Dry-roasted grouper.jpg

Seaweed and scallop soup.jpg

Grilled Beancurd with Shredded Pork.jpg

Fried rice with Antarctic crayfish in XO sauce.jpg

Braised plum ginseng with spring onion.jpg

Dry-roasted grouper.jpg

Seaweed and scallop soup.jpg

Grilled Beancurd with Shredded Pork.jpg

Fried rice with Antarctic crayfish in XO sauce.jpg

The Jockey Club